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Science of Nutrition, The, Books a la Carte Plus MasteringNutrition with eText -- Access Card Package (3rd Edition) by Janice J. Thompson PDF

The Science of Nutrition, The, Books a la Carte Plus MasteringNutrition with eText -- Access Card Package (3rd Edition) by Janice J. Thompson is a comprehensive textbook that covers all aspects of nutrition science. It provides users with access to online resources through MasteringNutrition with eText, allowing for interactive learning and additional study materials. The book has a total of 624 pages and the ISBN assigned to it is 9780134516233. Pearson is the publisher of Science of Nutrition, The, Books a la Carte Plus MasteringNutrition with eText -- Access Card Package (3rd Edition) by Janice J. Thompson. In conclusion, this package offers a valuable resource for individuals interested in learning about nutrition, with a modern and interactive approach to the topic.

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10 febbraio 2026
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active
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